Just wanted to let you know about a program we will have at the Library via Zoom

Chef Loghan Call of Planted Cuisine-Two Part Series, via Zoom

When: May 26, from 6:30pm-8:00pm

In this class, Chef Loghan Call of Planted Cuisine will provide an overview of the importance of soil health in relation to the food we grow, how it impacts our own health, as well of that of our local environment. 

Registration is required for this event: LINK

Thank you,